Vinexpo Paris, February 2020
For those of you who don’t know, Vinexpo is an international wine and spirits fair, organised for and by professionals in the industry. I was delighted to attend this year
Banana Bread
This is such a simple, fail-proof recipe that’s yummy and comforting and best of all so easy to tweak. I personally like adding a good dash of Mount Gay rum
A star-studded night at The Pure Package Health & Wellness BAFTA awards!
I’ve always been a little bit intrigued about what it might be like attending a red carpet BAFTAS award event, so when my shiny Pure Package invitation arrived on my
Recipe Testing at Delicious Magazine!
When my alarm went off that morning, stomach rumbling, I knew I would have an exciting day ahead of me recipe testing at the UK’s best-loved food publication, Delicious Magazine.
Breakfast at Tiffany’s & French Dining at London’s Vintage gem, Nineteen!
When the owner of Nineteen, Carol Charlton, invited me along to sample her sumptuous French dining and film event at her vintage inspired café in North- West London, my answer
Grilled white fish with Beurre Blanc & Salade aux Algues
Preparation time: 30 minutes Cooking: 20 minutes Servings: 2 Ingredients 2 Sea Bream fish, gutted and cleaned 4 sprigs Parsley 1 Lemon Medium onion, finely chopped 60ml white wine vinegar
Mackerel Paté on Linseed thins
Preparation time: less than 30 minutes Servings: 2 Ingredients Paté: 2 kippers or whole smoked mackerel 1 tsp freshly grated horseradish 2 tsp Dijon mustard freshly ground black pepper 2
Honey Bee Kefir Royale with Lavender
Preparation time: 5 minutes Servings: 3 Ingredients 125ml kefir 2 tbsp honey 1 tsp bee pollen ½ vanilla pod Sprig mint leaves 2 drops lavender essential oils Method Add all
Hair Va-Va-Voom
What gets you feeling sexier than a full head of glossy hair, right? Yet stress, fatigue and poor nutrition can all take their toll on our crowning glory. I certainly
Cooking with Essential Oils
Essential oils are precious and concentrated, extracted from known medicinal flowers and herbs. The result? Aromatic, potent drops of joy, which can be used in your beauty regimes, and your
About
I’m a London girl who’s passionate about delicious food and wine, preferably enjoyed together. Based in the epicentre of Gastronomy and Grand Cru’s, in the heart of Bordeaux, my aim is to offer a tasty insight into the French savoir faire where quality products and generous wines can and should be celebrated and enjoyed together as part of a healthy lifestyle. Read more...
