Credentials

Leith’s School of Food and Wine: Nutrition in Practice The Accreditation
Graduated with a certificate Accredited by the Nutritional Therapy Education Commission (March 2016.)

The Pure Package, an award-winning gourmet dietary food service whose customers include Florence Welch, Denise van Outen and Erin O’Connor. (Intensive Marketing and Culinary Internship, May 2016)

The Institute of Education, University of London, Postgraduate Certificate of Education (PGCE) July 2015

The Royal Holloway University of London, BA Modern Foreign Languages Degree, French and Spanish (2009)

Wine and Spirit Education Trust (WSET) Level 1 & 2 Award in Wines

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Website by Jack Tracy