Recipe Testing at Delicious Magazine!
When my alarm went off that morning, stomach rumbling, I knew I would have an exciting day ahead of me recipe testing at the UK’s best-loved food publication, Delicious Magazine.
Cooking with Essential Oils
Essential oils are precious and concentrated, extracted from known medicinal flowers and herbs. The result? Aromatic, potent drops of joy, which can be used in your beauty regimes, and your
Top ‘feel good’ foods
Foods that nourish and reinvigorate the body, and get you feeling and looking your best have made my final list. These are some of my suggestions to include and alternate
Oysters, The Food of The Gods!
It’s no coincidence Aphrodite, the revered Grecian goddess of love (none other than the one whose name we derive the word ‘aphrodisiac’) rose from the sea on an oyster shell
About
I take great pleasure in eating, drinking and cooking. Judge at the Independent English Wine awards and recent Member of the Guild of Food Writers, I believe the simple act of uniting around a table to share a meal (and glass) is the foundation of a happy life. Inspired from my time living in the wine capital of Bordeaux, and training at London’s Leith’s School of Food and Wine, I hope my blog inspires you to enjoy what’s on your plate and perhaps dare to try something new. Read more...
